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RECIPE

Garlic Honey Butter Chips

The combination of our Everyday Garlic Oil, honey, and butter with kettle cooked potato chips strikes a wonderful sweet-salty, aromatic note that is so addicting. It coats each chip like a glaze, and best part is – you don’t have to go through the troubles of frying your own potato – just rip open a fresh bag from the store and the sauce comes together so quickly! We promise this recipe will elevate your snack game to new heights. Plus...they’re totally addicting, don’t say we didn’t warn you.

INSTRUCTIONS
  1. In a small saucepan over low heat, melt butter. Add fresh garlic until fragrant, but watch it as it can burn easily. Add Everyday Garlic Oil, honey, parsley, and mix until well combined. Turn off the heat and stir in lemon juice.
  2. Add the chips to a large bowl. Drizzle the garlic honey butter mixture over the chips and toss until well combined. Enjoy!

    Cook, create, kai dong!

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